Bern's Steak House Menu

The menu at Bern’s Steak House reflects the classic elegance of a traditional steakhouse while offering a carefully curated selection that feels both refined and approachable. Guests can expect a balance of hearty, expertly prepared prime steaks alongside thoughtfully chosen starters and sides that complement the main courses without overwhelming them.

From the welcoming first sip of a handcrafted cocktail to the last bite of a carefully plated dessert, each item is designed to be enjoyed in the warm, timeless atmosphere of the restaurant. Highlights like the Prime Filet Mignon served with crisp onion rings and green beans, or the rich French Onion Soup Au Gratin, provide familiar comforts elevated with attention to detail. Whether visiting for a leisurely dinner or indulging in the dessert room upstairs, featuring treats like Baked Alaska and the Macadamia Nut Sundae, the menu suits moments meant for savoring good food and company.

Accompaniments such as house-made sauces and fresh salads add subtle layers to the experience, allowing guests to personalize their meal. The wine cellar and carefully crafted cocktails support the menu’s classic tone, encouraging relaxed enjoyment that matches the refined yet inviting environment. Overall, the menu’s thoughtful composition mirrors the steady, calm rhythm of an evening spent in a place where good taste meets enduring tradition.